feature
20 Sep 2016

Chapel Down announces its launch in the United States of America

England’s leading winemaker, Chapel Down, today announces an exciting new chapter of growth with its launch in the U.S.A. Partnering with luxury wine and spirit company, ABCK Corp, Chapel Down has shipments

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16 Sep 2016

A Taste of Penzance at The Gallivant: Bruce Rennie of The Shore

Since 2014 The Gallivant has introduced a series of gourmet evenings with world renowned British chefs including Tom Aikens, Richard Neat, Marcus Eaves, Andy McFadden and Henry and Matthew Harris, firmly establishing

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31 Aug 2016

Quintessential British Charm at Eastwell Manor

Every so often you are reminded of what puts the ‘great’ in Great Britain; that quintessential charm, a nod to nostalgia and the unmistakable allure of stately elegance that makes us proud

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31 Aug 2016

Bringing the finest wines to Kent… Grand Cru, Beckenham

Wine is a mysterious thing… For those in the know, there are so many different nuances, different elements, different grapes and different terroirs (the soil, climate and conditions that go into growing

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Feature
31 Aug 2016

Ryder Cup mania sweeps Tudor Park

Ryder Cup fever will be gripping Tudor Park Marriott Hotel & Country Club in September in a two-day celebration of the biggest team tournament on the planet. On Thursday, September 29, current

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24 Aug 2016

Award Winning Innovators Liquiproof At Tunbridge Wells

Award winning innovators Liquiproof hosted a star studded bash in the fabulously elegant Pantiles area of Tunbridge Wells on Thursday night (18 August) to celebrate the launch of the company’s new retail

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05 Aug 2016

An Evening with Graham Garrett at The Gallivant

Since 2014 The Gallivant has introduced a series of gourmet evenings with world renowned British chefs including Tom Aikens, Richard Neat, Marcus Eaves, Andy McFadden and Henry and Matthew Harris, firmly establishing

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04 Aug 2016

Brand new dishes for summer at Tapas Revolution, Bluewater

Spanish TV Chef Omar Allibhoy is bringing a taste of summer to Tapas Revolution at Bluewater with the addition of five new dishes to his authentic Spanish menu. Since Tapas Revolution opened

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Cornerhouse Feautre
29 Jul 2016

THE CORNER HOUSE OPENS ITS DOORS TO CANTERBURY DINERS

The award-winning team at The Corner House opened the doors of its Canterbury restaurant on 1st July. The much anticipated restaurant serves the very best of what Kent has to offer –

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Feature
22 Jul 2016

Five reasons to visit intu Bromley this summer

With summer at its peak, there’s always a good reason to gather friends and family around the table, especially on a hot sunny day. intu Bromley is bringing you the ultimate al

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13 Jul 2016

Refined luxury at Baglioni Hotel London

by Sarah Green When it comes to hospitality, no one does it like the Italians; and if we’re talking five-star, no one does it quite like Baglioni Hotel London. Situated in the

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Feature
12 Jul 2016

Street Eats Festival of Food – Fremlin Walk

Masterchef finalist and chef Angela Langford to bake up a storm at Fremlin Walk’s Street Eats festival of food Prepare to tickle your taste buds as Fremlin Walk’s first ever festival of

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